Immaculately sliced thin strips of wavy creamy avocado overlay atop firm rich textured Maki rolls. Mock prawn, mock sashimi, nori and cucumber add further authenticity to the texture.
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As a brand created in 1994, Haidilao has always dedicated to achieving the perfect blend of authentic traditional Chinese food - Hot Pot with the convenience of a modern trend throughout the world.
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Venture no further in the art of recreation of meat from no meat in the dining space of Vegans! Yet this revolutionary creation and flawless replication does more than satisfy the aesthetic visual sense.