1096 serangoon road, Boon Keng, Singapore 328193, Singapore
Signature dishes include the Braised Duck and Pork Belly (Lor Ark and Lor Bak), which are cooked in a 12-spices sauce.
Blk 47 Tanglin Halt , #01-325 , Commonwealth, Singapore 141047, Singapore
Chicken Curry Puff, Sardine Puff, Black Pepper Chicken Puff, Mutton Puff, Lemon Tuna Puff, Chicken Cheese Puff or Durian Puff to curb that Curry Puff-craving.
1A Commonwealth Dr, #01-04, Commonwealth, Singapore 141001, Singapore