Listings and Deals in Cuisine and Hotpot in Serangoon, Singapore and Pasir Ris, Singapore

Showing 10 of 33 results
Tiong Bahru Jian Bo Shui Kueh (Pasir Ris Drive 6)
Block 444 #01-102, Pasir Ris, Singapore 510444, Singapore
Michelin-recommended Jian Bo Tiong Bahru Shui Kueh - succulent steamed rice cakes topped with Chye Poh and signature dried prawn chilli.
Tong Siew Fried Rice
41A Cambridge Road, #01-23 Pek Kio Market & Food Centre, Serangoon, Singapore 211041, Singapore
Tong Siew Fried Rice sells food like Fried Hor Fun, Fried Rice.
Hoe Peng Fried Hokkien Prawn Mee
49A Serangoon Garden Way, Serangoon, Singapore 555945, Singapore
Fried Hokkien Prawn Mee located at 49A Serangoon Garden Way. Hope to see you at our stall!
NKS Indian Muslim Food ( Pasir Ris 527C NTUC Food Fare)
527C Pasir Ris Street 51, Pasir Ris, Singapore 513525, Singapore
Selling various muslim indian food eg prata, Nasi goreng, mee goreng, dosai, murtabak, briyani etc!
Fong Sheng Hao 豐盛號
23 Serangoon Central, Nex Mall, #B2-15, Serangoon, Singapore 556083, Singapore
Fong Sheng Hao is known for selling Taiwanese breakfast and brunch. It is apparently one of the top 10 breakfast shops in Taipei, selling milk toast, milk tea, and Lu Rou Fan (braised pork rice).
Warung Madinah (Pasir Ris 527C NTUC Food Fare)
527C Pasir Ris Street 51, Pasir Ris, Singapore 513527, Singapore
Selling nasi lemak, mee soto, lontong, and many more malay dishes!
Fu Kang 富康素食轩
443 Pasir Ris Drive 6, East, Pasir Ris, Singapore 510433, Singapore
Vegetarian stall inside Coffee Express 2000 coffee shop, open all hours. No onion or garlic.
JustAcia (Pasir Ris)
1 Pasir Ris Cl, Singapore 519599, Pasir Ris, Singapore 519599, Singapore
This is a treasure trove offering Asian dishes from the best of Asia, at prices that won′t hurt your pocket with quality food served at the speed that is second to none.
Ding Ji Teochew Noodle (Pasir Ris 527C NTUC Food Fare)
Blk 527C Pasir Ris Street 51 #01-01 , Pasir Ris, Singapore 513527, Singapore
Ding Ji’s specialty is its teochew style noodles like fishball noodles and minced pork noodles with mushroom (“bak chor mee”). Ding Ji also serves the local favourite laksa.
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