22 Keong Saik Road, Chinatown, Singapore 089129, Singapore
Indulgent culinary inventions that binds both Asian and Modern European cuisines, there is always a reason to visit us especially with our range of affordable beers, wines and spirits that comes as part of the whole experience.
2 Tampines Central 5 #05-04 Century Square , Tampines, Singapore 529509, Singapore
We are a halal steakhouse that offers an inventive menu of premium meats inspired by international cuisines!
5 Little Road, #03-01 Cemtex Industrial Building, Tai Seng, Singapore 536983, Singapore
Joydom is a one stop handyman services for all of the repairs that you need for home or even in your office in Singapore.
ITE College Central, 2 Ang Mo Kio Dr, Blk F, #02-11/12, Ang Mo Kio, Singapore 567720, Singapore
Made for everyone!
from bread to desserts, to western mains and build your own (byo) bowls.
dm to pre-order 2 days in advanced for baked goods!
TRADEHUB21 #01-35, 8 Boon Lay Way, Jurong East, Singapore 609964, Singapore
Traditional Singapore Kopi and toast with curry rice and freshly make noodle. Western mains and desserts on weekend!
86 Neil Road, Chinatown, Singapore 088846, Singapore
Pastaria Abate is all about a strong dedication to fresh handmade pastas, fresh ingredients and classic homestyle flavours at affordable prices!
1 Pasir Ris Cl, Singapore 519599, Pasir Ris, Singapore 519599, Singapore
Playful water park with serpentine slides, a wave pool & a lazy river, plus eateries & a swim shop.
475 Upper Serangoon Cresent, Sengkang, Singapore 530475, Singapore
A pocket-friendly eatery serving local western cuisine for all ages. Find your favourite comfort foods & satisfy your western food fix in a hearty way!
26 Tai Seng St, 02-01, Tai Seng, Singapore 534057, Singapore
BellyGood is a halal catering service that offers a wide range of quality meals with a local twist for festive seasons or any occasion. Bringing joy to people, one belly at a time.
301 Upper Thomson Rd, #02-10, Bishan, Singapore 574408, Singapore
The Grumpy Bear specialises in adding their own twist to the classic Western cuisine, such as chicken chop and pasta.