Listings in Tzi Char, Chicken Rice, Business Services, Hotels & Chalets and Bak Kut Teh

Showing 10 of 225 results
8 Crabs
Tai Seng, Singapore, Singapore
Our crabs are tastier, bigger, and meatier! Welcome to Singapore’s Favourite Crab and Seafood Delivery. Freshly cooked Sri Lankan wild catch Crabs with an award winning taste, delivered to you within 1 hour.
Chuan Kee Seafood (Toa Payoh)
19 Lor 7 Toa Payoh, Toa Payoh, Singapore 310019, Singapore
Good variety and choices of Zichar dishes (Seafood restaurant)
Tasty Loong 龍鲜閣 (Orto Park)
81 Lor Chencharu Orto Park, Yishun, Singapore 769198, Singapore
Tasty Loong by Chef Pung (龙鲜阁) is owned and operated by the multi-award winning celebrity chef, Chef Pung who dedicates his years of culinary expertise to creating new recipes that excite diners while enhancing their appetite and health.
Shi Zhi Wei Kitchen - 食之味小厨 (Jln Membina)
Blk 26 Jln Membina, #01-10 , Bukit Merah, Singapore 161026, Singapore
Shi Zi Wei is an Authentic Seafood Cuisine with a combination of Cantonese & Teo Chew Style.
Lai Huat Signatures (China Street)
23 China St, #01-01, Chinatown, Singapore 049565, Singapore
Hailed as Singapore's Local Delight — the Signature Sambal Belacan Fish was created in the Kitchen of Lai Huat Signatures. Since 1951, we've sold over 1,000,000 Sambal Belacan Fish to Singaporeans, island-wide.
Yi Jia South Village Seafood Restaurant
550-552 Macpherson Road, Tai Seng, Singapore 368229, Singapore
Yi Jia South Village Seafood Restaurant is famous for its Salted Egg Crab, Chai Po Tofu, Fish Head Steamboat, Curry Fish Head & many more delectable dishes
Tasty Loong 龍鲜閣 (Link Hotel)
50 Tiong Bahru Road #01-04 , Tiong Bahru, Singapore 168733, Singapore
Tasty Loong by Chef Pung (龙鲜阁) is owned and operated by the multi-award winning celebrity chef, Chef Pung who dedicates his years of culinary expertise to creating new recipes that excite diners while enhancing their appetite and health.
Duckland RWS
26 Sentosa Gateway, #B1 - 222 / 223, 098138, Sentosa, Singapore 98138, Singapore
Duckland is born out of a ‘farm to fork’ concept emphasizing on serving robust dishes using high quality ducks direct from Ireland.
Hai Yan BBQ Seafood
Newton Food Centre, #01-11 , Newton, Singapore 229495, Singapore
Local seafood stall operated by the Foo family since 1983. Come try our dishes cooked with our homemade sauces.
Kampong Chai Chee (Punggol)
500 New Punggol Road #02-07 / #02-08, Punggol Settlement, Punggol, Singapore 828694, Singapore
Seafood in local 'zichar' style of cooking. Home of Shell Out. 100% Muslim owned. Kampong Chai Chee Restaurant specializes in quality halal seafood prepared in true Asian culinary styles.
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