Listings in Tzi Char, Chicken Rice and Family Clinic

Showing 10 of 185 results
8 Crabs
Tai Seng, Singapore, Singapore
Our crabs are tastier, bigger, and meatier! Welcome to Singapore’s Favourite Crab and Seafood Delivery. Freshly cooked Sri Lankan wild catch Crabs with an award winning taste, delivered to you within 1 hour.
Tasty Loong 龍鲜閣 (Orto Park)
81 Lor Chencharu Orto Park, Yishun, Singapore 769198, Singapore
Tasty Loong by Chef Pung (龙鲜阁) is owned and operated by the multi-award winning celebrity chef, Chef Pung who dedicates his years of culinary expertise to creating new recipes that excite diners while enhancing their appetite and health.
Chuan Kee Seafood (Toa Payoh)
19 Lor 7 Toa Payoh, Toa Payoh, Singapore 310019, Singapore
Good variety and choices of Zichar dishes (Seafood restaurant)
Yi Jia South Village Seafood Restaurant
550-552 Macpherson Road, Tai Seng, Singapore 368229, Singapore
Yi Jia South Village Seafood Restaurant is famous for its Salted Egg Crab, Chai Po Tofu, Fish Head Steamboat, Curry Fish Head & many more delectable dishes
Shi Zhi Wei Kitchen - 食之味小厨 (Jln Membina)
Blk 26 Jln Membina, #01-10 , Bukit Merah, Singapore 161026, Singapore
Shi Zi Wei is an Authentic Seafood Cuisine with a combination of Cantonese & Teo Chew Style.
Tasty Loong 龍鲜閣 (Link Hotel)
50 Tiong Bahru Road #01-04 , Tiong Bahru, Singapore 168733, Singapore
Tasty Loong by Chef Pung (龙鲜阁) is owned and operated by the multi-award winning celebrity chef, Chef Pung who dedicates his years of culinary expertise to creating new recipes that excite diners while enhancing their appetite and health.
Lai Huat Signatures (China Street)
23 China St, #01-01, Chinatown, Singapore 049565, Singapore
Hailed as Singapore's Local Delight — the Signature Sambal Belacan Fish was created in the Kitchen of Lai Huat Signatures. Since 1951, we've sold over 1,000,000 Sambal Belacan Fish to Singaporeans, island-wide.
Yong Sheng Cooked Food
665 Buffalo Road, #01-320, Tekka Centre Tekka Market and Food Centre, Little India, Singapore 210665, Singapore
Yong Sheng Cooked Food serves Curry Rice.
Red House Seafood
392 Havelock Rd, Level 2 Grand Copthorne Waterfront, Clarke Quay, Singapore 169663, Singapore
Established in 1976, Red House Seafood is a Singaporean seafood restaurant specialising in the freshest seafood dishes.
Mei Ji Xiao Pai Dang
10 Admiralty Street North link Building, FoodXchange @ Admiralty, Woodlands, Singapore 757695, Singapore
Their fried rice and sweet & sour fish are one of the nicest I’ve ever had! If u happened to be around this area, pls drop by and try it out.
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