3C River Valley Road #01-11, The Cannery, Clarke Quay, Singapore 179022, Singapore
Private rooms, Charcoal Grill, Authentic Korean Cuisine
No. 4, Norris Road, Bugis, Singapore 208249, Singapore
My Place serves great food and drinks where you can enjoy your time here with your family and friends! My Place like YOURs!
Feel free to DM us for reservations/enquiries!
38 Maxwell Rd, #01-01/02 Airview Building, Air View Building, Chinatown, Singapore 069116, Singapore
Voted top Chinese Restaurant in 2018 serving dim sum, legendary Liu Sha Bun, Peking Duck, Roast Goose & Chilli Crab. Freshly handmade dim sum is served daily for lunch. High tea dim sum is served during weekends & public holidays
1 Maritime Square, #02-85, Harbourfront, Singapore 99253, Singapore
elemen 元素 offers a wholesome meat-free dining experience that benefits your health without compromising the earth’s sustainability.
Level 10 OUE Tower, 60 Collyer Quay, Raffles Place, Singapore 49322, Singapore
Sushi Mieda Singapore by one-Michelin star Chef Mieda, offers excellent-quality sushi and seasonally-inspired Kaiseki creations.
1091A Lower Delta Road, Bukit Merah, Singapore 169207, Singapore
Good variety and choices of yummy seafood and other local delights such as satay and many more!
500 Jln Sultan, #01-09 Hotel Boss, Lavender, Singapore 199020, Singapore
The Hainan Story was created to celebrate the love of Hainanese food for Singaporeans.
87 Syed Alwi Road, Kallang, Singapore 207666, Singapore
A fusion vegetarian restaurant started by passionate entrepreneurs and the only one in Singapore to serve authentic Gujarati cuisine.
303 Changi Road, Geylang, Singapore 419781, Singapore
Seafood in local 'zichar' style of cooking. Home of Shell Out. 100% Muslim owned. Kampong Chai Chee Restaurant specializes in quality halal seafood prepared in true Asian culinary styles.
2 Ang Mo Kio Drive ITE, College Central, #01-09 Block A - Campus Centre, Ang Mo Kio, Singapore 567720, Singapore
First Culinary Restaurant is a dining outlet specialising in southern Chinese cuisine. Customers can enjoy traditional Hokkien, Cantonese, Teochew and Hakka cuisine there.