Listings in Others, Chicken Rice, Mala and Hawker Food

Showing 10 of 397 results
Chuan Kee Seafood (Toa Payoh)
19 Lor 7 Toa Payoh, Toa Payoh, Singapore 310019, Singapore
Good variety and choices of Zichar dishes (Seafood restaurant)
New Hong Kong Congee
7 Maxwell Road, #01-04 Amoy Street Food Centre, Tanjong Pagar, Singapore 069111, Singapore
New Hong Kong Congee serves Chinese Cuisine.
Rojak, Popiah & Cockle
1 Kadayanallur Street, #01-56 Maxwell Food Centre, Chinatown, Singapore 069184, Singapore
Juicy, made-to-order popiah (fresh spring rolls) and the sweet-and-sour flavour explosion of rojak (tropical fruit and vegetable salad smothered in a thick, sweet, spicy peanut sauce).
Y.R.A Rasool Fatimah
6 Jalan Bukit Merah ABC, #01-10, Brickworks Food Centre, Bukit Merah, Singapore 150006, Singapore
Y.R. Ahmad sells food such as indian rojak, murtabak and roti prata.
Bismi Tea Stall
7 Maxwell Road, #02-85, Amoy Street Food Centre, Tanjong Pagar, Singapore 069111, Singapore
DP Creations Patisserie
79 Circuit Road, #01-25, Circuit Road Hawker Centre, MacPherson, Singapore 371079, Singapore
DP Creations Patisserie produce 100% handmade pies, egg tarts, cupcakes, bread and pastries.
Carrot Cake (Yi Hao Coffeeshop)
94 Lor 4 Toa Payoh, Braddell, Singapore 310094, Singapore
Delicious fried carrot cake!
Hot Plate Western Food (Tiong Bahru)
tiong bahru market 30, seng poh road, #02-54, Tiong Bahru, Singapore 168898, Singapore
Hot Plate western food, TAIWANESE STYLE
Tian Jin Fong Kee
49A Serangoon Garden Way, Serangoon Garden Market, Stall 12 , Serangoon, Singapore 555945, Singapore
Tian Jin Fong Kee originated from the province of Tian Jin, China, created by the Fong Family. We specialise in the Chinese Dumpling business in Singapore and have been operating at People's Park Hawker Centre since 1970.
Pin Xiang Hainanese Chicken Rice 品香雞飯 (Sengkang)
437 Fernvale Rd, Sengkang, Singapore 790437, Singapore
With more than 30 years heritage, Pin Xiang Hainanese Chicken Rice's authentic recipe is an experience not to miss! Enjoy our famous succulent Hainanese and furnace-roasted chicken rice made fresh every day.
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