3020 Ubi Avenue 2, , #04-147, Ubi, Singapore 408896, Singapore
Our preparation is still handmade and preserving our heritage delicious taste and craft since 1973. Offering 9 types of Pau, Siew Mai, Fan Choy and others!
Guan Kee Kway Chap has a simple selection – intestines, tofu, eggs and chai buay. They go with a slightly sour chilli dip and bowls of large flat rice noodles.