157 Kitchener Road , Bendemeer, Singapore 208529, Singapore
Fish Soup Paradise ~ an original Teochew fish soup recipe using only the finest ingredients and brew for over 6 hours .... the umami of a real fish broth
Whampoa West, Blk34 #01-27 , Boon Keng, Singapore 330034, Singapore
Founded in 1930, is Singapore one of the oldest brands, provide most traditional Teochew style & authentic local food, food cooked in light flavour & healthy.
Jurong Point, 1 Jurong West Central 2, #02-22A/K7/K8, Jurong West, Singapore 648886, Singapore
Kueh & Mee offers a taste of home for everyone with steaming one-dish meals and handmade Indonesian Kuehs.
1 EXPO DRIVE #01-121 , SINGAPORE EXPO, Changi, Singapore 486150, Singapore
1 Jurong West Central 2, JP1, #03-06/06A & #03-20/20A, Jurong Point Shopping Centre, Jurong West, Singapore 648886, Singapore
We love our steak 'n' we love our pasta !
East Coast Seafood Centre, 1202 ECP, Marine Parade, Singapore 449881, Singapore
60 Eu Tong Sen Street #03-01/02 Furama City Centre Hotel, Chinatown, Singapore 059804, Singapore
As the founder of Singapore's "Poon Choy", Wo Peng provides a dedicate Cantonese Cuisine to our customers. Other than our unique Cantonese flavour, Chef Tam brings different popular Chinese dishes to our menu.
320 Tanglin Road, Phoenix Park , River Valley, Singapore 247980, Singapore
Tucking itself within the greeneries along Tanglin Road (a stone throw away from Orchard Road), SPRUCE Phoenix Park treats guests to an illusion of dining in a treehouse.
23 China St, #01-01, Chinatown, Singapore 049565, Singapore
Hailed as Singapore's Local Delight — the Signature Sambal Belacan Fish was created in the Kitchen of Lai Huat Signatures. Since 1951, we've sold over 1,000,000 Sambal Belacan Fish to Singaporeans, island-wide.
44 Bendemeer Rd, #01-1436, Bendemeer, Singapore 330044, Singapore
One of the oldest Cantonese restaurants in Singapore and the World's first restaurant to serve CNY Yu Sheng, Chilli Crabs, and Yam Basket!!