TRADEHUB21 #01-35, 8 Boon Lay Way, Jurong East, Singapore 609964, Singapore
Traditional Singapore Kopi and toast with curry rice and freshly make noodle. Western mains and desserts on weekend!
22 Keong Saik Road, Chinatown, Singapore 089129, Singapore
Indulgent culinary inventions that binds both Asian and Modern European cuisines, there is always a reason to visit us especially with our range of affordable beers, wines and spirits that comes as part of the whole experience.
2 Tampines Central 5 #05-04 Century Square , Tampines, Singapore 529509, Singapore
We are a halal steakhouse that offers an inventive menu of premium meats inspired by international cuisines!
ITE College Central, 2 Ang Mo Kio Dr, Blk F, #02-11/12, Ang Mo Kio, Singapore 567720, Singapore
Made for everyone!
from bread to desserts, to western mains and build your own (byo) bowls.
dm to pre-order 2 days in advanced for baked goods!
216 Ang Mo Kio Ave 4, #01-03 Kebun Baru Community Club, Ang Mo Kio, Singapore 569897, Singapore
The Grumpy Bear specialises in adding their own twist to the classic Western cuisine, such as chicken chop and pasta.
The Centrepoint, 176 Orchard Rd, #01-49 , Orchard, Singapore 238843, Singapore
Singapore’s Famous Tom Yum Pasta Since 2012
Lunch • Dinner • Supper
2 Finlayson Green, Level 2, Central Area, Singapore 049247, Singapore
Indulge your palates at CALI with the delights of modern Southwestern cuisine. A series of dishes presenting fresh, vivid, and bold tasting flavors to tickle your taste buds.
Blk 446 Bukit Batok West Ave 8, #01-01, Bukit Batok, Singapore 650446, Singapore
Cuppafield is a newly opened, European-inspired cafe located in the heart of a quiet neighbourhood. We serve fusion cuisine at no GST or service charge.
475 Upper Serangoon Cresent, Sengkang, Singapore 530475, Singapore
A pocket-friendly eatery serving local western cuisine for all ages. Find your favourite comfort foods & satisfy your western food fix in a hearty way!
1 #03-48 Jurong West Central 2, Jurong Point, Jurong West, Singapore 648886, Singapore
Over 300 years ago, seven distinctive culinary traditions came together to create the uniquely American cuisine, Louisiana cooking.