68 Orchard Road, #04-01/20 Plaza Singapura, Dhoby Ghaut, Singapore 238839, Singapore
As a brand created in 1994, Haidilao has always dedicated to achieving the perfect blend of authentic traditional Chinese food - Hot Pot with the convenience of a modern trend throughout the world.
30 Robertson Quay #01-12/13, Clarke Quay, Singapore 238251, Singapore
3C River Valley Road #01-11, The Cannery, Clarke Quay, Singapore 179022, Singapore
Private rooms, Charcoal Grill, Authentic Korean Cuisine
#01-01, 17 New Bridge Road, Clarke Quay, Singapore 59386, Singapore
Singapore Michelin Guide Bib Gourmand awarded Teochew-style Bak Kut Teh. Visit Song Fa for a original Bak Kut Teh experience with tender pork ribs; hot, flavourful, spicy-peppery soup; and a 1960s dining ambience.
392 Havelock Rd, Level 2 Grand Copthorne Waterfront, Clarke Quay, Singapore 169663, Singapore
Established in 1976, Red House Seafood is a Singaporean seafood restaurant specialising in the freshest seafood dishes.
6 Eu Tong Sen Street #03-105/106/107, Clarke Quay, Singapore 059817, Singapore
Modern vegan burgers and fusion cuisine that promote healthier living and good cause for the environment.
207 River Valley Road #01-51/54, Clarke Quay, Singapore 238966, Singapore
Experts in Sichuan cuisine, Shu Yan offers patrons a tantalising sample of fusion delights from their River Valley road restaurant. Enjoy dishes like sizzling Sichuan tofu, stir-fried dishes, and more.
11 Unity Street, #01-14/15 Robertson Walk, Clarke Quay, Singapore 237995, Singapore
We're serving authentic Japanese Chuka Ryori and Taiwanese Cuisine.
34 Upper Cross Street , #01-17, Clarke Quay, Singapore 050034, Singapore
JB STYLE LOKLOK X CONGEE
◈OPEN EVERYDAY 10AM - 10PM
◈ALTERNATE MONDAY OFF
#01-01, 11 New Bridge Road, Clarke Quay, Singapore 59383, Singapore
Singapore Michelin Guide Bib Gourmand awarded Teochew-style Bak Kut Teh. Visit Song Fa for a original Bak Kut Teh experience with tender pork ribs; hot, flavourful, spicy-peppery soup; and a 1960s dining ambience.