68 Orchard Road, #04-01/20 Plaza Singapura, Dhoby Ghaut, Singapore 238839, Singapore
As a brand created in 1994, Haidilao has always dedicated to achieving the perfect blend of authentic traditional Chinese food - Hot Pot with the convenience of a modern trend throughout the world.
3C River Valley Road #01-11, The Cannery, Clarke Quay, Singapore 179022, Singapore
Private rooms, Charcoal Grill, Authentic Korean Cuisine
2 Telok Blangah Way (Safra Mount Faber) Food Paradise, Telok Blangah, Singapore 098803, Singapore
We specialise in our oriental chinese cuisine with our own creation of modern CzeChar X Miniwok. The chef has travel to multiple country and have almost 25 years of experience in cooking.
207 River Valley Road #01-51/54, Clarke Quay, Singapore 238966, Singapore
Experts in Sichuan cuisine, Shu Yan offers patrons a tantalising sample of fusion delights from their River Valley road restaurant. Enjoy dishes like sizzling Sichuan tofu, stir-fried dishes, and more.
50 SOUTH BRIDGE ROAD 01-00 CMO BUILDING, Clarke Quay, Singapore 058682, Singapore
A lively speakeasy-type restaurant bar serving signature cocktails, wines and Modern European fare from the woodfire.
392 Havelock Rd, Level 2 Grand Copthorne Waterfront, Clarke Quay, Singapore 169663, Singapore
Established in 1976, Red House Seafood is a Singaporean seafood restaurant specialising in the freshest seafood dishes.
2 Circular Road, Clarke Quay, Singapore 049358, Singapore
Hidden behind the fridge door of an unassuming local cafe, The Dragon Chamber is an immersive, one-of-a-kind hidden restaurant, reminiscent of old-time Chinatown gambling dens and secret society hangouts.
405 Havelock Rd, Level 2 Furama RiverFront, Clarke Quay, Singapore 169633, Singapore
The Square @ Furama introduces a slew of international culinary gems that bring out the best flavours of East and West in the buffet and a la carte spread, opened all year round for breakfast, lunch and dinner.
328 Havelock Road Riverview Hotel L2, Clarke Quay, Singapore 169629, Singapore
At Imperial Restaurant, the traditional Chinese health concept has been incorporated into a unique dining experience where the secrets of herbal medicine are blended with the culinary skills of master chefs to provide healthy gourmet dishes.